Select Oysters:
U-Shuck 'em, $.55 steamed or raw on the 1/2 shell
w/ cocktail sauce and lemon. 1 dzn $11, 1/2 dzn $7
Large Count Fresh Shrimp,
w/ Old Bay Spices:
Peel & Eat, steamed or chilled. 1lb $18, 1/2lb $10
Alaskan Snow Crab Legs,
w/ Old Bay & drawn butter: 1 lb $11
Dungeness Crab Cluster (seasonal),
w/ Old Bay & drawn butter: cluster $8
P.E.I. Mussels- steamed & served
with garlic butter: 1 dzn $11
House Specialties
The Marley: Jamacian-jerked chicken breast, hand cut & grilled
fresh pineapple, black beans and Monterey Jack Cheese, hand rolled
by island natives in a flour tortilla, topped with melting cheese
and baked 'til crispy, finished with a Caribbean jerk sauce and sour
cream. $9
The Seastyle: Jerked shrimp grilled quesadilla style in a flour tortilla with caramelized roasted red peppers,
sweet onion and a chedder-jack blend of cheese, served with sour cream. $10
Big George's Nachos: Tell us what you want. Served with salsa &
sour cream. 1/2 order, $6. Full order, $8. Add Pork, Chicken or
Shrimp for $2 extra.
Pig in a Pancho: Smoked pulled pork, stuffed in a 6" soft tortilla
with shredded cabbage, Boar's Head pickle chips then topped with a
South Carolina style barbecue sauce. $5
Rafter's Oyster Shooter: One select oyster served with Absolute
Peppar. Bottoms up! $5
The consumption of raw or undercoooked meats & seafood can cause serious illness.
